Belmont Menu
Food
il Casale Belmont
Antipasti
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Olive Miste
rosemary and citrus marinated italian olives
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Calamari Fritti
fried calamari, preserved lemon, zucchini, pepperoncini, peppadew aioli, tomato sugo
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Polpette
three “nonna’s” meatballs, tomato ragú, grana, basil
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Arancini
three crispy porcini-risotto cakes, melted mozzarella center, truffle-honey glaze
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Burrata
creamy mozzarella, candied pistachios, candied figs, olive oil, grilled bread
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Bruschetta Al Pomodoro
Toasted Pugliese potato bread, crushed cherry tomatoes, garlic, EVOO, Maldon salt, Sicilian oregano
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Carciofi Fritti
Fried artichokes, peppadew aioli
Insalate
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Caccio e Pepe Salad
chopped lettuces, pecorino romano, black pepper, roasted tomatoes, celery, lemon vinaigrette
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Winter Salad
little lettuces, shaved fennel, clementines, fresh figs, provolone, almond, olives, lemon vin
Formaggi
selection of aged cheeses from italy, traditional accompaniment, crostiniKids
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kid's pasta
choice of pasta, choice of sauce [bolognese sauce]
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kid's pasta w/ meatballs
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kid's chicken cutlet w/ fries
Le Paste
all pasta is made in house, gluten free pasta available upon request, vegan pasta available upon request-
Frutti di Mare
spaghetti, baby clams, shrimp, fennel, aglio olio
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Ravioli Ai Formaggi
pumpkin bisque, roasted delicata squash brown butter sage, almond amaretto crumbs
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Spaghetti alla Nerano
nerano style pasta, zucchini, auricchio & parmigiano cheese, basil
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Tufoli Al Pomodoro
elbow pasta, san marzano tomato sugo, grana padano, basil
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Tagliatelle Alla Bolognese
the traditional meat ragu’ from emilia-romagna
Secondi
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Pollo Siciliana
citrus rosemary roasted half chicken, lemon caper sauce, arugula & cherry tomato salad (giannone, organic & halal, qc)
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Pollo Alla Parmigiana
chicken cutlet, tomato basil sugo, mozzarella, arugula salad
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Salmone*
grilled faroe island salmon, roasted red and yellow beets, green onion almond pesto (seasonal accompaniment may change)
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Saltimbocca alla Romana
veal medallions, prosciutto, mozzarella, demi-glace, sauted dandelion greens
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Eggplant Parmigiana
delicately fried eggplant layered with tomato, basil and fresh mozzarella
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dal Mercato*
catch of the day with seasonal accompaniment - changes daily - (check the ORDER ONLINE link to see the catch on today's menu)
// market //
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il Taglio Del Giorno*
butcher's cut of the day with seasonal accompaniment - changes daily - (check the ORDER ONLINE link to see the cut on today's menu)
// market //
Contorni
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Pattatine
handcut fries, herbed sea salt, parmigiano reggiano, ketchup, rosemary aioli
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Spinach
sauteed with extra virgin olive oil, sliced garlic, red pepper flakes
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Broccoli Rabe
sauteed with evoo, sliced garlic, red pepper flakes
Beer & Cocktails
Il Casale Belmont
Cocktails
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Belmont 1859,
rosemary infused gin, chartreuse, elderflower, lime
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Fragola Basilico
basil infused tequila, cointreau, fresh strawberries, agave, lime juice
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Casale Old Fashioned
cinnamon & cloves infused bourbon, grand marnier, lemon juice, passito
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Spicy Sicilian
artisanal tangerine, limoncello, mezcal, chile ancho liqueur, fresh lime juice, prosecco
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Acai Blueberry Martini
acai vodka, fresh lemon, pomegranate juice
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Cask Aged Negroni
gin, 1757 vermouth, campari
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Cask Aged Meletti Manhattan
overholt rye, meletti amaro, amarena cherry
Birre & Cedri
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Peroni, Pilsner, Italy
( 5.1% abv/ 12 oz)
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Night Shift, Nite Light, Craft Light Lager, Everett, Ma
(4.3% abv/16oz)
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Jack’s Abby, House Lager, Framingham, Ma
(5.2%abv/16oz)
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Von Trapp Brewing, Bohemian Style Larger, Vermont
(5.4%abv/12oz)
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Peak Organic Brewing, Fresh Cut, Dry Hopped Pilsner, Maine
(4.6%abv/12oz)
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Exhibit ‘a’, Goodie Two Shoes, German Style Kolsch, Ma
(4.5%abv/16oz)
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Great Divide Brewing, Colette, Farmhouse Ale, Denver, Co
(6.5%abv/12oz)
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21’st Amendment Brewery, Blood Orange Ipa, San Leandro, Ca
(7%abv/12oz)
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Mighty Squirrel, Cloud Candy, Double Dry Hopped New England Ipa, Waltham, Ma
(6.5% abv/16oz)
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Medusa Brewing, Light Runner, Hazy Ipa, Framingham, Ma
(6.4%abv/12oz)
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Lord Hobo, Boomsauce, Double Ipa, Everett, Ma
(7.8% abv/16oz)
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Fiddlehead, Ipa, Vermont
(6.2% abv/12oz)
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Great Divide, Yeti Imperial Stout, Denver, Co
(9.5% abv/12oz)
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Von Trapp Brewing, Dunkel, Vermont
(5.7%abv/12oz)
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down East Cider, Guava Passion Fruit, Boston, Ma
(5.0% abv/12oz)
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down East Cider, Original Blend, Boston, Ma
(5.1% abv/12oz)
Wine
Il Casale Belmont
Bottiglie
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Sparkling
Prosecco, Terra Serena Veneto, Italia
Fiano Di Avellino Spumante, Cabri’, Favati, Campania, Italia
Franciacorta Brut, Saten, Monzio Compagnioni, Italia 2018
Champagne Brut Reserve, Sebastien Girost, France
Champagne Brut Reserve, Charles Heidsieck, France
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Rosé
Sparkling Rosé Brut, Casa Canevel, Valdobiadene 2021
Rosé, Alpes De Haute Provence, Plateaux, France 2022
Tuscan Rosé, Canaiuolo, Montenedoli, San Gimignano 2022
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Bianco
Vermentino Di Sardegna, Tarra, Noa, Saraja, Italia 2021
Grillo, Baglio Delle Fate, Sicilia, Italia 2019
Grechetto Colli Martiani, ‘Grecante’, Arnaldo Caprai, Umbria, Italia 2018
Percorino Colline Pescaresi, Colle Corviano, Abruzzo, Italia 2019
Trebbiano Spoletino, ‘bocale’, Valtelini, Spoleto, Umbria, Italia 2021
Pinot Grigio Delle Venezie, ‘lumo’, Colterenzio, Alto-Adige, Italia 2020
Soave, Tamellini, Veneto, Italia 2021
Pigato, ‘maje’, Bruna, Liguria, Italia 2021 58
Vernaccia Di San Gimignano, ‘tradizionale’, Montenidoli, Toscana 2021
Roero Arneis, Vietti, Piemonte, Italia 2020
Kerner, Abbazia Di Novacella, Kloster Neustift, Alto Aldige, Italia 2020
Fiano Di Avellino, ‘fra’, Favati, Campania, Italia 2018
Greco Di Tufo, ‘fra’, Favati, Campania, Italia 2018
Greco Di Tufo, ‘Terrantica’, Favati, Campania, Italia 2012
Chardonnay, Terre Siciliane, ‘Passobianco’, Passopisciaro, Sicilia, Italia 2018
Petite Arvine, Vigne Rovettaz, Grosjean, Vallee D’aoste, Italia 2020
Fiano Di Avellino, ‘Pietramara’, Favati, Campania, Italia 2012
Fiano Di Avellino, ‘Exultet’, Quintodecimo, Campania, Italia 2020
Greco Di Tufo, ‘juane D’arles’, Quintodecimo, Campania, Italia 2020
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Rosso
Bardolino, Le Fraghe, Veneto, Italia 2021
Pinot Noir, Banshee, Sanoma County, California 2019
Nerello Mascalese, Etna, ‘passorosso’, Passopisciaro, Sicilia, Italia 2017
Chianti Riserva, ‘pio Ii’, Tenuta Santo Pietro, Toscana, Italia 2017
Chianti Classico Riserva, ‘nozzole’, Tenuta Di Nozzole, Toscana, Italia 2018
Barbera D’alba, Guidobono, Piemonte, Italia 2020
Dolcetto, Dogliani, Luigi Einaudi, Piemonte, Italia 2021
Montepulciano D’abruzzo, ‘casanova’, Barone Cornacchia, Abruzzo, Italia 2019
Salice Salentino, Menhir, Puglia, Italia 2018
Primitivo Salento, ‘quota 31’, Puglia, Italia 2020
Sangiovese Blend, ‘pazzo’, Napa Valley, California 2018
Super Tuscan, Poggio Al Moro, Santini Vignaiolo, Bolgheri, Toscana, Italia 2019
Carignano Di Isola Dei Nuraghi, Agricola Punica ‘barrua’, Sardegnia, Italia 2016
Aglianico Iprinia, ‘campi Taurasini’, Fra’, Favati, Campania, Italia 2013
Barbaresco, Cantina Del Pino, Piemonte, Italia 2017
Sfursat De La Valtellina, Nino Negri, Lombardia, Italia 2017
Barolo, Le Filere, Vallebelbo, Piemonte, Italia 2015
Barolo, Josetta Saffirio, Piemonte, Italia 2015
Brunello Di Montalcino, Il Bosco Di Grazia, Toscana, Italia 2012
Amarone Della Valpolicella Classico, ‘ravazzol,’ca’ La Bionda, Veneto, Italia 2016
Taurasi Riserva, Favati, Campania, Italia 2009
Taurasi, Favati, Campania, Italia 2011
Taurasi, Favati, Campania, Italia 2010
Taurasi Riserva, ‘vigna Grande Cerzito’, Quintodecimo, Campania, Italia 2012
Taurasi Riserva, ‘vigna Quintodecimo’, Quintodecimo, Campania, Italia 2012
{experience three wines by the glass (2 oz each) }
Vini
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Spumante
Prosecco, Glera, Terra Serena
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Bianco
Vermentino Di Sardegna, Saraja 2021
Soave Classico, Balestri Valda, Veneto 2018
Trebbiano Spoletino, Bocale, Umbria 2021
Fiano Di Avellino, Fra’, Favati, Campania 2018
Greco Di Tufo, Fra’, Favati, Campania 2018
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Rosé
Sparkling Rosé, Casa Canevel, Valdobiadene 2021
Rosé, Alpes De Haute Provence, Plateaux, France 2022
Tuscan Rosé, Montenedoli, San Gimignano 2022
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Rosso
Bardolino, Le Fraghe, Veneto 2021
Dolcetto, Luigi Einaude, Piedmont 2021
Aglianico, Irpinia Campi Taurasini, Fra’, Favati 2013
Montepulciano D’abruzzo, Barone Cornacchia 2019
Super Tuscan, Poggio Al Moro, Santini, Bolgheri 2019
Taurasi, Favati, Campania, Italia 2011